Celebration Ticket Cut-Off Date Extended!

2018-07-27T04:22:54+10:00February 17th, 2017|Tags: , , , , , , |

With only three weeks to go until the event of the year kicks off, we want to ensure your Celebration 2017 experience is the best it can be. To ensure you’re 100% prepared for this epic weekend, we’re pleased to announce we are extending the ticket purchase and allocation cut-off date to Friday 24 February, allowing you more time to organise your Celebration weekend.

Recipe: Pina Colada Shake

2018-07-27T04:32:09+10:00February 15th, 2017|Tags: , , , , , , |

The holiday season may be over but that doesn’t mean the fun needs to end. With the warm weather showing no signs of departure, why not relax and enjoy the balmy evenings with a Pina Colada, Isagenix-style! Using our IsaLean™ Creamy French Vanilla, this tropical treat is a simple and tasty twist on a traditional Pina Colada, without the added sugar and kilojoules.

Science Talks in the World of Isagenix

2018-07-27T04:22:55+10:00February 14th, 2017|Tags: , , , , , , |

Isagenix Science Talks are bringing Celebration attendees some food for thought. IsaDelight Co-Formulators Dr. Mark Kimes and Dr. Paul Anderson along with Isagenix Product Education Manager, Sara Richter, will take to the Science Talks stage in the World of Isagenix to give you the scoop on all your favourite products. They’ll equip you with information on our no-compromise products, how to master Cleanse Days and more.
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