Looking for a great snack idea that’s both nutritious and delicious? Well look no further – this recipe for Almond Bliss Balls fits the bill!

Ready in just a few hours, Almond Bliss Balls are perfect for Launch Parties, when you’re on-the-go or need a little bounce in your step.

Katherine Yiannakis, 1 Star Silver Circle, Manager, loves fresh, healthy foods and her recipe for Almond Bliss Balls is sure to tickle everyone’s tastebuds!

Almond Bliss Balls

Makes 15 x 40g balls
Per serve: protein 4.2g, fat 8g, carbohydrates 7g
Energy: approx. 485kJ per ball


100g natural almond butter
1 cup almonds
1/3 cup cashews
1/3 cup chia seeds
1/3 cup Natvia™ for Baking
2 scoops IsaLean™ Shake Creamy Dutch Chocolate
15 Medjool dates, pitted and soaked
100mL cold water


  • In a food processor, blend all ingredients (except the dates and water) until crumbly.
  • Add dates and 50mL cold water to the mixture and process again. The mixture should form a damp dough. Add more water if it appears too dry.
  • Remove dough from processor and wet hands before rolling mixture into bite-sized balls.
  • Place balls in the freezer to set for a few hours.
  • When set, store in the refrigerator until consuming.

For a yummy variation, why not try new Strawberry Cream IsaLean Shake instead of Creamy Dutch Chocolate?

Check out Katherine’s other delicious recipes!

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We love incorporating our favourite Isagenix® products into healthy treats and we love it even more when you share your recipes with us! We’d love to hear from you about how you include your favourite Isagenix products into your favourite snack and meal recipes!

Send your recipe ideas, photos and feedback to CommunicationsANZ@Isagenixcorp.com and save some room for more tasty recipes on ANZ.IsaFYI